Menu

Snacks & Shares

  • CHARCUTERIE & CHEESE BOARD

    Chef’s selection of artisan cheeses and sliced meats with house made compound butter & jam
    $20
  • STINKY FRIES

    Three cheese garlic fondue topped with shaved parmesan & truffle oil 14
    Add Shredded Chianti Chicken 5
    Add Crumbled Bacon 2
  • BRUSSELS SPROUTS

    Mirin Glazed & topped with red chili flake 
    $12
  • BLEU SLIDERS

    Angus beef topped with bleu cheese, bacon, fried shallots & red wine demi glaze. Served on a brioche bun 
    $15
  • THE MEATBALL

    Baseball sized meatball made from ground American Kobe beef, veal & pork topped with San Marzano tomato sauce, topped with mozzarella cheese and served with toast points
    $12⚓
  • BRAISED CHIANTI CHICKEN TACOS

    3 Chianti hot sauce braised chicken tacos topped with pickled red onion, sliced radishes, mango guacamole and house made Chianti hot sauce
    $12
  • FILET MIGNON TACOS

    Topped with fresh pico de gallo, aji verde, pickled onions, house made queso fresco & micro cilantro 
    $16
  • PIG & FIG FLATBREAD

    House made flatbread with papaya gastrique, prosciutto, bacon, figs, caramelized onions, blue cheese, mozzarella and topped with Arugula, salt, pepper and olive oil
    $14⚓
  • PORK BELLY SLIDERS

    Crispy pork belly marinated with a hoisin glaze, served on a potato bun with pickled red cabbage & chiles, topped with carrots & cilantro 
    $15
  • BAKED RICOTTA

    House made ricotta seasoned with thyme, rosemary, oregano, lemon zest, topped with melted parmesan and served with toast points
    $12
  • LOBSTER MAC AND CHEESE

    cheese momay mixed with lobster meat, crusted with panko, and topped with white cheddar 
    $18

Salads

  • CAESAR SALAD

    Romaine hearts drizzled with a grilled meyer lemon caesar dressing topped with sourdough croutons and shaved grana parmesan 
    $12
  • Add Chicken Medallions

    $6
  • Add Diced Filet Mignon (4oz)

    $9
  • Bacon Bleu

    greens tossed with bleu cheese, marinated tomatoes, crispy bacon & a roasted garlic vinaigrette
    $11

Entrees

  • CHIMICHURR1 FLAT IRON STEAK

    8oz .Marinated flat iron steak atop a toasted barley salad of roasted red bell peppers, arugula, olives, radish, heirloom grape tomatos & topped with avocado
    $24
  • RED WINE BRAISED SHORT RIB

    Tender braised short rib served over a rosemary celery root puree, served with roasted root vegetables & carmelized cipolini onions with a braise reduction sauce
    $30
  • CHICKEN PIC ATTA

    Lightly breaded, seasoned chicken breast, pan seared golden brown & served over fresh angel hair pasta with a white wine, lemon caper picatta sauce
    $18
  • ALASKAN HALIBUT

    A 6oz wild caught Alaskan halibut filet, pan seared & basted, served with coriander and lime rice pilaf & roasted baby carrots, topped with a carrot pesto and a shaved fennel salad
    $28
  • FILET MIGNON

    8oz. filet pan seared and basted with rosemary butter, served with grilled purple potatoes & broccolini with a demi glace 
    $30
  • SALMON PAPILLOTE

    A buttery 6 oz. salmon filet cooked & served in parchment paper, seasoned with brown butter, thyme, & lemon, served garlic sauteed spinach and pommes dauphine topped with asiago cheese. Served with a side of light lemon aioli
    $28
  • SCRATCH MADE RICOTTA GNOCCHI WITH SAUSAGE

    Ricotta gnocchi made in-house, with ground fennel sausage, roasted wild mushrooms & kale, with a brown butter sauce, topped with shaved American grana parmesan
    $21

Desserts

  • CINNAMON TOAST CRUNCH BREAD PUDDING

    Cinnamon sugar bread pudding with Cinnamon toast crunch cereal & cream anglaise 
    $12
  • SEALEGS ADULT AFFOGATO

    Ice Cream topped with house made chocolate sauce, espresso & a shot of Kahlua (contains alcohol) 
    $12
  • CARROT CAKE

    spiced carrot cake with cream cheese frosting and caramel drizzle
    $10
  • SEALEGS SEAZOOKIE

    Warm under baked cookie dough served in a cast iron skillet topped with vanilla ice cream, house made chocolate
    sauce & a pinch of sea salt 
    $14
  • ESPRESSO MARTINI

    $12
  • SEALEGS ICED COFFEE

    House made Irish cream over a large coffee rock 
    $10
  • RAMOS PINTO WHITE PORT

    $12
  • DOLCE LATE HARVEST,

     Napa Valley 
    $25
  • RAMOS PINTO

    Porto Ruby 
    $10

Please allow 15 minutes for Seazookie *

Brunch

  • PROSCIUTTO BRUSCHETTA BENEDICT

    Seared Prosciutto with bruschetta on an english muffin, topped with a poached egg, hollandaise sauce, & micro basil, served with homestyle potatoes
    $16
  • VEGGIE BENEDICT

    Oven roasted tomatoes and sauteed spinach on an english muffin, topped with a poached egg & hollandaise sauce. Served with home style potatoes
    $16
  • Traditional Eggs Benedict

    Ham or bacon served over an English muffin, poached egg & hollandaise sauce. Served with home style potatoes
    $16
  • Chicken & Waffle Sandwich

    Fried chicken placed between house made bacon waffles topped with maple syrup & powdered sugar
    $14
  • BACON, EGGS & FRENCH TOAST

    2 strips of bacon, 2 eggs & thick cut French toast
    $14
  • Shrimp, Tomato & Arugula Omelet

    3 egg omelet with sauteed shrimp, grape tomatoes, mozzarella cheese & arugula. Served with home style potatoes
    $14
  • Bananas Foster

    House made Brioche topped with sauteed bananas, candied walnuts, cinnamon rum sauce & French vanilla ice cream 
    $12
  • Chorizo Hash

    Pork chorizo with fingerling potatoes, roasted corn, white cheddar cheese, fresh pico de gallo & topped with a fried egg. Served in a cast iron skillet 
    $12
  • Goat Cheese & Fig French Toast

    French toast with whipped goat cheese, black mission figs, orange supreme, honey drizzle & candied walnuts
    $15
  • Fried Chicken Biscuits & Gravy

    Hand breaded cheicken on house made biscuits smothered in bacon country gravy. Served with home style potatoes
    $16
  • Sausage & Pepper Omelet

    3 egg omelet, spicy Italian sausage, sauteed onions & bell peppers. Served with home style potatoes
    $16
  • Mushroom Sausage Toast

    Fresh Sour Dough with spicy Italian sausage, drunken mushrooms, caramelized onion, mozzarella, white cheddar & topped with a fried egg. Served with home style potatoes
    $14
  • Avocado Toast

    Grilled bread, smashed avocado, lemon zest, sliced radish, Fresno chili, heirloom grape tomato & micro cilantro. Served with home style potatoes
    $12
  • Sourdough Breakfast Sandwich

    Scrambled eggs with white cheddar cheese, applewood smoked bacon, sliced tomatoes & arugula. Served with home style potatoes
    $14
  • California Chilaquiles

    Fried tortillas tossed in a tomato chili sauce topped with braised checken, sliced radishes, cilantro & a fried egg
    $14
  • SeaLegs Breakfast

    2 eggs, 2 strips of bacon or Italian sausage. Served with home style potatoes & toast 
    $14

Substitute fresh fruit or sauteed spinach for potatoes for $3 more

  • On The Side

    Sausage Links    5
    Apple Wood Smoked Bacon    3
    2 Eggs any Style    4
    Plain Belgaian Waffle     8
    Brioche French Toast     8
    Biscuits & Gravy    6
    @ThaDonutDon Donut of the Day    4
    Cornmeal English Muffin    3
    Home Style Potatoes    4
    Seasonal Fruit    5
    Avocado    2
    Hollandaise Sauce    2
    Sour Cream    1
  • The Morning Buzz

    INSTANT BREAKFAST 16
    A mason jar of Vodka, Kahlua & house made Irish cream, topped with whipped cream, cocoa powder & a couple of donut holes
    THE DONUT DON BLOODY MARY 20
    24oz mason jar of vodka & spicy house made bloody mary mix. Served with a donut, celery and a strip of bacon garnish
    CRISPY BACON OLD FASHON 14
    Bourbon and Angostura Bitters, gently stirred over a large rock. Served with a slice of crispy bacon
    COFFEE & DONUTS 10
    House made Irish cream and fresh brewed iced coffee. Served with donut holes
    TRADITIONAL BLOODY MARY 10
    Spicy house made bloody mary mix and vodka, garnished with celery & bacon

OPEN 10AM - 3PM EVERY SATURDAY & SUNDAY
90 MINUTE LIMIT ON BOTTOMLESS CHAMPAGNE

Greens

  • BACON BLUE

    Mixed greens tossed with bleu cheese, marinated tomatoes, crispy bacon & roasted garlic vinaigrette
    $11
  • SEALEGS CAESAR

    Romaine hearts drizzled with a Meyer lemon Caesar dressing topped with fresh sourdough croutons and shaved pecorino
    $12
  • Summer Salad

    Grilled shrimp, crisp green Summer veggies, Butter lettuce, Savoy cabbage, Granny Smith apples tossed in a avocado vinaigrette
    $17

Add chicken $6 add shrimp $9 to any salad

RED WINE

  • Santa Barbara Winery

    Pinot noir, Santa Barbara
    $12| 43
  • Meiomi Wines

    Pinot Noir, Sonoma
    $14| 50
  • Belle Gloss

    Las Alturas, pinot noir, santa Lucia Highlands
    $20| 72
  • Goldschmdit Vineyards

    Chelsea Merlot, Healdsburg - Sonoma
    $12| 43
  • Bonny Doon Vineyard

    A Proper Claret, California
    $12| 43
  • Don David Reserve

    Malbec, Argentina
    $12|43
  • Force of Nature

    Red Blend, Paso Robles
    $11| 40
  • Chronic Cellar

    Sofa King Bueno, Paso Robles
    $15| 54
  • Ravenswood

    Old Vine Zinfandel, Mendocino
    $15| 54
  • Daou Vineyards

    Cabernet Sauvignon, Paso Robles
    $15| 54
  • Justin

    Cabernet Sauvignon, Paso Robles
    $20| 72
  • Crossbarn by Paul Hobbs

    Pinot Noir, Caneros - Napa
    $18| 95
  • Melville

    Syrah, Sta. Rita Hills
    $16| 95
  • Lava Cap

    Barbera, Placerville - El Dorado
    $13| 47
  • Vinum Cellars

    Red Dirt GSM, Paso Robles
    $14.95
  • Sierra Cantabria

    Tempranillo, Rioja - Spain
    $10.50
  • Conundrum

    Red blend, California
    $14| 50
  • Pedroncelli Winery

    Zinfadel, Dry Creek-Sonoma
    $13| 47
  • True Myth

    Cabernet Sauvignon, Paso Robles
    $12| 43
  • Long Meadow Ranch

    Red blend, Yountville-Napa
    $18| 65
  • Foggy Valley Vineyard

    Pinot Noir, Russian River Valley
    $18| 65

White Wine

  • Kim Crawford

    Sauvignon Blanc, New Zealand
    $12| 43
  • Ghost Block

    Sauvignon Blanc, Oakville - Napa
    $16| 58
  • Ruffino

    Pinot Grigio, Italy
    $9| 32
  • Vinum Cellars

    Chenin Blanc, Clarksburg
    $11| 40
  • Conundrum

    White blend, California
    $14| 50
  • Tooth & Nail

    The Fragrant Snare, Chardonnay blend, California
    $13| 47
  • Smoke Tree

    Chardonnay, Sonoma
    $10| 36
  • Jam Cellars

    Butter, Chardonnay, California
    $11| 40
  • Landmark

    Chardonnay, Sonoma
    $13| 47
  • Orogeny

    Chardonnay, Russian River - Sonoma
    $15| 54
  • Riverbench

     Chardonnay, Santa Maria
    $20|72
  • Mer Soleil Chardonnay

    Silver Unoaked Chardonnay, Monterey 
    $20|72
  • Rombauer

    Chardonnay, Carneros
    $20| 72

Pinks and Bubbles

  • Listel

    Rose, France
    $10| 36
  • Bargemone

    Rose, Provence - France
    $13| 47
  • Elizabeth Rose

    Rose, Napa Valley
    $14| 50
  • Clos Beylesse Cote de Provence Rose

    $16|58
  • Chronic Cellars

    Spritz & Giggles, Paso Robles
    $11| 40
  • Chandon

    Delice, Sparkling Wine, Napa
    $16| 58
  • Vinum Cellars

    Sparkling Chenin Blanc, Clarksburg
    $15| 54
  • Moet & Chandon

    Imperial, France
    $20| 72
  • Veuve Cliquot

    Yellow Label, France
    $80

Captian's Bottle List

  • '02 Arteis & Co Champagne Brut

    $$100
  • '13 Far Niente

    Chardonnay, Napa
    $90
  • '14 Gundlach Bundschu

    Pinot Nior, Sonoma Coast
    $95
  • '11 Achille Viglione Barolo Dure

    Nebbiolo, Italy
    $140
  • '13 Gundlach Bundschu

    Merlot, Sonoma Valley 
    $80
  • '13 Pride Mountain

    Merlot, Napa and Sonoma Counties
    $100
  • '12 Domaine Saint Prefert Chateauneuf du Pape,

    Classic Red Blend, France
    $130
  • '13 Gundlach Bundschu Cabernet

    Sauvignon/Syrah Blend, Sonoma
    $100
  • '12 Gonzague & Claire Lurton Acaibo

    Merlot Cabeernet Blend, Sonoma County 
    $140
  • NV Louis Roederer

    Cristal Champagne, France
    $300
  • '14 Westwood

    Pinot Noir Rose, Sonoma
    $70
  • '13 Nickel & Nickel

    Stiling Vineyard, Chardonnay, Carneros - Napa
    $90
  • '13 Hailstone Vineyards

    Chardonnay, Russian River 
    $90
  • '11 Cain Cuvee

    Spring Mountain - Napa
    $90
  • '12 Rombauer

    Merlot, Carneros
    $75
  • '14 Westwood Elevation

    Estate Red Blend, Sonoma
    $80
  • '12 Quantum

    Beinger Red Blend, Napa Valley
    $120
  • '14 The Prisoner

    Red Blend, Napa Valley
    $90
  • '14 Westwood Legend

    Red Blend, Sonoma
    $130
  • '11 Silver Oak

    Cabernet Sauvignon, Alexander Valley
    $160
  • '11 G Mountain Reserve

    Cabernet Sauvignon, Napa Valley
    $150
  • NV Beau Joie

    Brut champagne, France
    $150
  • '06 Dom Perignon

    Brut Champagne, France
    $300
  • '14 ZD

    Chardonnay, Napa
    $80
  • '12 Clos Du Bois

    Calcaire Chardonnay, Russian River
    $90
  • '12 Inception

    Pinot Noir, Sta. Rita Hills
    $110
  • '12 Duckhorn Vineyards

    Cabernet Sauvignon, Napa
    $115

Signature Libations / Seasonal Sippers

  • Moscow Mule

    Boyd & Blair single batch vodka mixed with house made ginger beer, fresh mint & a squeeze of lime
    $10
  • Sealegs Iced Coffee

    House made Irish cream over a large coffee rock
    $10
  • Watermelon Habanero Margarita

    Silver tequila and lime, kicked up with fresh watermelon and habanero & a spicy candied rim
    $11
  • A Day At The Spa

    Cucumber vodka muddled with fresh cucumber, mint, & fresh squeezed leon
    $12
  • Irish Maid

    Jameson whiskey and elderflower liquor brightened with cucumber and fresh lemon juice
    $12
  • Old Fashion

    Hand crafted classic with Bourbon, dash of bitters & fresh orange
    $11
  • Blazin' Pineapple

    Pineapple, vodka, and triple sec. Shaken with fresh lime and a spicy habanero rim.
    $10
  • Summer Love

    Vodka, juicy strawberries, fresh basil, and lemon. Shaken and topped with club soda
    $11
  • CoCo Cabana

    Coconut water infused Rumhaven rum, muddle with fresh basil and pineapple juice.
    $12
  • Blackberry Bliss

    Silver rum muddled with fresh mint, blackberries, and lime, topped with club soda.
    $11
  • Beachy Peach Sangria

    Absolute peach vodka & house white wine with strawberries
    $10

After Dinner

  • SL Hot Irish Coffee

    SL Hot Irish Coffee
    $10
  • Dolce Late Harvest

    Napa Valley
    $25
  • Espresso Martini

    $12
  • Ramos Pinto White Port

    $12

Non-Boozy

  • Aqua Panna Flat Water

    Aqua Flat Water
    $4
  • Espresso Shot

    Espresso Shot
    $5
  • Juice

    Juice
    $3
  • Red Bull

    Red Bull
    $5
  • San Pellegrino Sparkling Water

    San Pellegrino Sparkling Water
    $4
  • Coffee

    Coffee
    $3
  • Soda

    Soda
    $2
  • House Made Ginger Beer

    House Made Ginger Beer
    $5